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GRAPE VARIETY: 100% Lacrima
VINEYARD AREA: 200
SOIL COMPOSITION: medium-textured, predominantly clay
VINES PER HECTARE: 3.000
TRAINING SYSTEM: Trellis
AVERAGE VINEYARD ALTITUDE: 200 m a.s.l.
VINIFICATION: red vinification with skin contact for the entire duration of fermentation
ALCOHOL CONTENT: 13%
COLOUR: ruby red with purple reflections
AROMA: very fragrant with floral notes (violet and carnation), sour cherries and fresh plums
TASTE: fresh, intense and persistent, recalling all the aforementioned components
PAIRINGS: typical local cured meats, perfect with ciauscolo
8.67€ Including VAT
“They say wine reflects the producer… our wine and our products reflect an entire community: originality and tenacity are our watchwords.”
The President
Omar Traini
