Share…
GRAPE VARIETY: Trebbiano 100%
VINEYARD AREA: 150
SOIL COMPOSITION: medium-textured, predominantly clay
VINES PER HECTARE: 3.000
TRAINING SYSTEM: Trellis
AVERAGE VINEYARD ALTITUDE: 250 m a.s.l.
VINIFICATION: in temperature-controlled stainless steel tanks
ALCOHOL CONTENT: 12%
COLOUR: straw yellow with greenish reflections
BOUQUET: subtle, fresh and fruity, with herbaceous notes
PALATE: fresh, mineral, with prominent marine notes, smooth, very pleasant on the palate
FOOD PAIRINGS: appetizers and light first courses
4.00€ Including VAT
“They say wine reflects the producer… our wine and our products reflect an entire community: originality and tenacity are our watchwords.”
The President
Omar Traini
