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GRAPE VARIETY: Chardonnay 100%
VINEYARD AREA: 15
SOIL COMPOSITION: medium texture, predominantly clay
VINES PER HECTARE: 3.000
TRAINING SYSTEM: Trellis
AVERAGE VINEYARD ALTITUDE: 400 m a.s.l.
VINIFICATION:vinified in white, followed by 6 months aging on fine lees in stainless steel
ALCOHOL CONTENT: 13%
COLOUR: greenish yellow
BOUQUET: intense with hints of yellow fruit and pleasant balsamic notes
PALATE: soft, savory, and enveloping with sensations of yellow-fleshed fruit.
FOOD PAIRINGS: excellent with cheeses and cured meats, great with elaborate dishes in general
8.67€ Including VAT
“They say wine reflects the producer… our wine and our products reflect an entire community: originality and tenacity are our watchwords.”
The President
Omar Traini
